View blog reactions Waiting for Speedway Fowler: TWANG!

Thursday, October 16, 2008

 

TWANG!



I sometimes add salt to beer. Many years ago, I worked in a kitchen on the Cape with several people who were beer salters and I developed the habit from them. Only certain beers benefit from a dash of salt. Miller High Life, for example.

So anyways, I saw this stuff at Mass Liquors. it was 99cents. It's beer salt with lime already added. It's pretty good, actually, and improves the average cheap, thin American budget beer like Miller or Busch.

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